We are super lucky to have talented and inspirational people in my home town the Gold Coast and Nicole Joy is no exception. I was so excited last week, when I received my copy of Nicole Joy’s book, Why it’s perfectly acceptable to eat dessert for breakfast.
I love the title of this book, that alone made me want to buy a copy… any book that is encouraging of eating dessert for breakfast is a winner! When I flicked through the pages I discovered the most mouth-watering & delightful sugar-free, dairy free & gluten-free recipes.
I started following Nicole on instagram earlier in the year and it became obvious to me very quickly that she is the queen of tasty, nutritious raw desserts & that she loves to lead a healthy lifestyle! She is a woman after my own heart. Her passion for beautiful guilt free cooking shines through her stunning book, website and social media feeds.
Nicole’s book has 40 amazing raw dessert recipes and is filled with beautiful photographs that will leave you drooling over every page. Check out this strawberry & coconut fudge slice from her book…. You will have to buy a copy so that you can taste this for yourself!
Nicole has adopted a nutritious & wholesome diet and found peace in a real food lifestyle, which you can read more about in her book. You will discover that not only is Nicole a super talent in the kitchen, but she is also an entrepreneur, author, innovator and has been a TV presenter and model.
You too can own a copy of Nicole’s inspirational book Why it’s perfectly acceptable to eat dessert for breakfast, it is available now on her website www.nicolejoyinspire.com
Nicole also offers delicious recipes on her blog as well as cooking lesson’s for those of you who want to learn more first hand. You can find all of this, plus more on Nicole’s website. If that is not enough you can also get connected via her Facebook or Instagram page.